514 RSS
How to make 514?
Inspired by Fehmz You will need: 2 packets of egg noodles soaked in boiling water (but don't let it soak for too long it must still be a little bit firm).4-5 chicken fillets thinly sliced/cubedOne onion sliced into chunks 1/2 green, red and yellow peppers slicedSliced spring onion1/2 cup plain roasted cashews1-2 spoons of chilli paste2 tablespoon of garlic chilli sauce1/2 teaspoon rough red chilli (more to taste)3-4 tablespoons Pad Thai sauce2 tablespoon light soy sauce Method: Heat a non-stick pan or a wok with some canola oil. Add your garlic red chilli sauce and crushed dried chillies and fry for a couple of seconds.Add your...
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- 514
- Amienaâs Chicken Marinade
- Asian food
- BBQ Spice
- Chaat
- Chicken
- Chicken Quesadillas
- Chicken Soup
- Chicken Tikka
- Chili Oil
- Chilli Paste
- Chilli Powder
- Coconut Milk
- coriander powder
- Cumin
- cumin powder
- Dipping Sauce
- Dynamite Prawns
- Fehmz
- Fenugreek
- Fish Masala
- Fish Sauce
- Garam Masala
- Garlic and Ginger Paste
- Garlic Paste
- Green curry paste
- Guacamole
- Gyoza Wrappers
- kewpie mayo
- Light Soya Sauce
- Methi Seeds
- Mince
- Mustaq Brey
- Noodle Soup
- Noodles
- Pad Thai Sauce
- PF Change
- Prawn
- Prawn Potstickers
- Prawns
- Red Curry Paste
- Red Thai
- Rice Noodles
- Rice Vinegar
- Salmon
- Sesame Oil
- Sesame Seeds
- Simply Asia
- Sriracha Sauce
- Steak Tacos
- Taco Spice
- Tacos
- Teppanyaki
- Teriyaki Sauce
- Thai green curry
- Tumeric
- Vinegar